Darnytskyi Balik

Darnytskyi Balik is a refined delicacy prepared using traditional smoking techniques over natural cherry wood chips. This process gives the meat a tender, juicy texture, a rich golden-pink color, and a distinctive aroma with subtle, sweet, fruity notes. Cherry wood imparts a delicate, slightly sweet smokiness that enhances the natural flavor of the meat without overpowering it.

This product is perfect as an appetizer, in salads, canapés, or sandwiches. Darnytskyi Balik will be a highlight on any table and offers a new gastronomic experience for all lovers of smoked delicacies.

Ingredients: pork loin, salt.
Storage: Up to 5 days at 32°F to 46°F (0°C to +8°C).