Sous Vide & Cherrywood-Smoked Beef Tongue

Experience the exceptional tenderness and rich flavor of our Beef Tongue, meticulously prepared by Petrovich Smokehouse. Each tongue is gently cooked sous vide at a low temperature for maximum juiciness and tenderness, then lightly smoked over cherrywood chips to impart a subtle sweetness and delicate smoky aroma.

• Product form: Whole beef tongue, fully cooked sous vide, cherrywood-smoked
• Texture: Exceptionally tender and juicy
• Flavor: Mild, rich beef flavor with a hint of cherrywood smoke
• Serving suggestions: Perfect for slicing thin on charcuterie boards, gourmet sandwiches, or as a luxurious centerpiece for special occasions.
• A classic choice for Olivier salad: This beef tongue makes an outstanding addition to traditional Russian Olivier salad, adding a gourmet touch and unmatched tenderness and gourmet flavor to the dish.
• Vacuum-sealed for freshness

Nutrition Facts (per 100g):

• Protein: 16g
• Fat: 22g
• Carbohydrates: 0g

Price for whole piece: $10 / 100 g
Sliced: $27 / 200 g

Enjoy a premium, chef-quality delicacy that brings together Old World tradition and modern culinary craftsmanship.